Waitrose farmhouse batch multigrain
£1.45 (18.1p per 100g)
A batch baked multigrain loaf with wheat and barley flakes and seeds. A source of fibre.
|Typical values||per 100g||per slice|
|- Saturates||0.5g||0.2 g|
|- polyunsaturated||1.2g||0.6 g|
|- Sugars||4.0g||2.0 g|
|Typical values as sold. Contains 16 Servings|
FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, stoneground wholemeal wheat flour, MIXED GRAINS AND SEEDS (13%) (malted wheat flakes, barley flakes, linseed, sunflower seeds and poppy seeds), yeast, wheat gluten, rapeseed oil, barley malt flour, fermented wheat flour, muscovado sugar, wheat bran, salt, spirit vinegar, emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, palm oil, flour treatment agent ascorbic acid
Rich and malty
Store in a cool dry place. For maximum freshness reseal bag after each usage. For best before date see bag tie.
|bag||Plastic - LDPE||No|
|tag||Plastic - PP||No|
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