French Pear and Almond Tart
Filling (71%) (Pears (34,5%) ^Pears, Water, Sugar, Acidity Regulator: Citric Acid]; Almond Mix (11,5%) ^Sugar, Wheat Flour, Almond Powder (1,7%), Rice Semolina, Modified Potato Starch, Wheat Starch, Raising Agent: Diphosphates, Sodium Carbonate; Natural Almond Flavouring], Sugar, Concentrated Butter (Cows' Milk), Water, Free Range Egg, Glaze ^Water, Glucose-Fructose Syrup, Sugar, Gelling Agents: Pectin, Carrageenan; Acidity Regulators: Citric Acid, Potassium Phosphates, Calcium Citrates]; Créme Pâtissière Mix ^Sugar, Lactose (Cows' Milk) and Milk Protein, Modified Potato Starch, Wheat Dextrose, Cream Powder (Cows' Milk), Gelling Agents: Sodium Alginate, Calcium Sulphate; Natural Colours: Carotenoids, Curcumin]Raising Agent : Diphosphates, Sodium Carbonate), Pastry (29%) (Wheat Flour, Butter (Cows' Milk), Sugar, Water, Free Range Egg, Skimmed Milk Powder)
Allergy Advice: For allergens see ingredients in bold
|Typical values||Per 100g|
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