Waitrose free range egg noodles
£1.00 (£3.34 per kg)
Succulent and tender free range egg noodles.
COOKED FREE RANGE EGG NOODLES (94%) (water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, salt, raising agent sodium carbonate, acidity regulator potassium carbonate, citric acid, turmeric, paprika), water, rapeseed oil, spirit vinegar, salt, cornflour, sugar
|Typical values||per 100g||per 1/2 pack|
|- Saturates||0.5g||0.7 g|
|- Sugars||1.2g||1.6 g|
Typical values as prepared. Contains 2 Servings
Do not reheat once cooled
Microwave ovens vary: refer to handbook Cut corner from bag. Place on a microwavable plate. Cook on high (100%). Check that food is piping hot. Two or more packs may require longer cooking time. (800W: 2 � mins, 900W: 2 mins, 1000W: 1 � mins)
Heat dry wok for 2 minutes. Add 1 tsp oil and noodles. Stir fry for a further 3 minutes until piping hot. Serve immediately. (Time 5 mins)
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.