Low Fat Yogurt with Natural Vanilla Flavouring and Cereal Clusters.
Low Fat Yogurt with Natural Vanilla Flavouring 91%: Low Fat Yogurt (Milk), Water, Sugar (6%), Modified Maize Starch, Stabilisers (Pectin, Guar Gum), Natural Vanilla Flavouring, Acidity Regulators (Citric Acid, Calcium Citrate), Crushed Vanilla Seeds, Colours (Beta-Carotene, Curcumin), Bifidobacterium Lactis (Bifidus ActiRegularis�) and Lactococcus Lactis Cultures, Cereal Clusters 9%: Oat flakes, Raw Cane Sugar, Cereal Crispies (Maize, Rice, Raw Cane Sugar, Whole Meal Flour of Wheat, Rye and Barley, Barley Malt, Cocoa Powder, Salt), Sunflower Oil, Wheat and Rye Flour, Wheat Germ, Coconut Flakes, Dextrose, Honey, Salt
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in underlined
|Typical values||per 100g||Per 1 pot 160 g|
%RI* 160 g. *RI: Reference intake of an average adult (8400kJ / 2000kcal)
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