Pieminister Deer Stalker 270g

£3.70 (£1.38 per 100g)

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Product Summary

Deer Stalker A Venison, Smoked Bacon, Lentil & Red Wine Pie


British Venison (23%), Wheat Flour (contains Iron, Calcium, Niacin, Thiamine), Water, Onion, Butter, Red Wine (5%), Smoked Dry Cured Bacon (3.5%) (Free Range British Pork Belly, Salt, Sugar, Smoke Flavouring, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)), Green Lentil (3.5%), Carrot, Swede, Baby Onion, Sustainable Palm Oil*, Cornflour, Port, Salt, Tomato Puree, Garlic, Rapeseed Oil, Yeast Extract, Milk, Sunflower Oil, Thyme, Free Range Egg, British Beef, Roasted Malted Barley, Black Pepper, Leek, Mushroom, Caramelised Sugar, Fennel Seed, Juniper Berry, *

Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold


Typical values per 100g
Energy 898kJ
Energy 214kcal
Fat 8.7g
Of which
- Saturates 4.4g
Carbohydrate 23.2g
Of which
- Sugars 2.1g
Protein 11.9g
Salt 1.0g

Cooking Instructions

Remove all packaging and place the pie on a baking tray. Put in a pre-heated oven.

Oven Cook

From Frozen
Defrost thoroughly in the refrigerator and then follow instructions for 'From Fresh'.

From Chilled
From fresh 180ºC, 160ºC fan, 350ºF, Gas mark 4 for 25 minutes.


Component Material Recyclable
Packing Blank Yes

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