Whole Iberico de Bellota leg
£399.00 (Serves 40 - 60 people) (7 days notice required)
Melt in the mouth Iberico ham presented on the bone. Produced from acorn-fed pigs that roam freely in Spanish woodlands. We strongly recommend that this product is sliced using an Iberico Jamon stand and knife (not incuded).
Price per kilo: £61.40
This product is supplied ready to serve.
Also available with Iberico Jamon stand and knife.
Pork, salt, sugar, acidity regulator sodium citrates, preservatives potassium nitrate and sodium nitrite, antioxidant sodium ascorbate
Prepared with 135g of pork per 100g of product. Moisture is lost during curing and maturation.
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