Aunt Bessie's special roast potatoes
£2.75 (£3.93 per kg)
|Typical values||Per 100g (as sold)||Per Serving* (as consumed)|
|- Saturates||1.6g||2.3 g|
|- Sugars||0.5<g||0.5 <g|
|. *This pack contains approximately 6 servings|
HOW TO COOK... NOW OVER TO YOU.For best results cook from frozen. Once defrosted do not refreeze. All cooking appliances vary, the following is a guideline. TAKE CARE - product will be hot.Ensure the Roast Potatoes are piping hot before serving.NOT SUITABLE FOR MICROWAVE COOKING.
Conventional Oven: Preheat oven to 230�C 450�F, Gas Mark 8.Fan Assisted Oven: Preheat oven to 210�C, 410�F.Remove all packaging. Spread the Roast Potatoes evenly on a baking tray. Place the tray in the centre of a preheated oven and COOK FOR 20-25 MINUTES until crisp and golden. Turn the Roast Potatoes at least once during cooking to ensure an even crispness.
KEEP ME FROZEN.…*Freezer **** Until best before end date.…*Star marked frozen food compartment.…*** Until best before end date.…** 1 Month.…* 1 Week.…Ice making compartment 3 Days.……*Should be at least -18°C.……COOK STRAIGHT FROM THE FREEZER.…ONCE DEFROSTED DO NOT REFREEZE.
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