Aunt Bessie's rhubarb crumble 240g

£1.00 (41.7p per 100g)



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Product Summary

Rhubarb Filling with a Crumble Topping


Rhubarb (37%), Water, Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Non Hydrogenated Palm & Rapeseed Oil, Water, Salt), Rolled OATS, Modified Waxy Maize Starch

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD


Typical values Per 100g (as sold) Per baked 1/2 crumble*
Energy 851kJ 862 kJ
Energy 202kcal 205 kcal
Fat 6.1g 5.6 g
Of which
- Saturates 2.4g 2.2 g
Carbohydrate 34g 35 g
Of which
- Sugars 15g 19 g
Fibre 1.9g 2.8 g
Protein 2.2g 2.0 g
Salt 0.09g 0.11 g

. *This pack contains 2 servings

Oven Cook

From Frozen
How to cook... now over to you.Cook from frozen.Pre-heat oven and remove outer packaging and lid. Fluff crumble with a fork.Place product on a baking tray in the centre of the oven.Cook for 40 minutes, until golden brown.190�C/375�F/Gas 5 40 MinutesPlease ensure that the product is piping hot before serving. Serve immediately.For fan assisted and miniature ovens refer to manufacturer's handbook for guidelines.

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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