Aunt Bessie's rhubarb crumble
£1.00 (41.7p per 100g)
Rhubarb Filling with a Crumble Topping
Rhubarb (37%), Water, Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Non Hydrogenated Palm & Rapeseed Oil, Water, Salt), Rolled OATS, Modified Waxy Maize Starch
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD
|Typical values||Per 100g (as sold)||Per baked 1/2 crumble*|
|- Saturates||2.4g||2.2 g|
|- Sugars||15g||19 g|
. *This pack contains 2 servings
How to cook... now over to you.Cook from frozen.Pre-heat oven and remove outer packaging and lid. Fluff crumble with a fork.Place product on a baking tray in the centre of the oven.Cook for 40 minutes, until golden brown.190�C/375�F/Gas 5 40 MinutesPlease ensure that the product is piping hot before serving. Serve immediately.For fan assisted and miniature ovens refer to manufacturer's handbook for guidelines.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.