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Sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, pasteurised free range egg, diced apple (9%), humectant vegetable glycerine, water, wheat flour, wheat starch, unsalted butter (milk), raising agents disodium diphosphate, potassium hydrogen carbonate and sodium hydrogen carbonate, demerara sugar, vegetarian whey powder (milk), emulsifiers mono- and diglycerides of fatty acids and sodium stearoyl-2-lactylate, cinnamon powder, stabiliser xanthan gum, flavouring, acidity regulator calcium lactate, free range whole dried egg
|Typical values||per 100g||per muffin|
|- Saturates||2.6g||2.7 g|
|- Sugars||25.3g||26.6 g|
Typical values as sold This pack provides 2 servings. Contains 2 Servings
|cup||Paper & card||No|
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