Peperami Hot multipack
£2.50 (£2 per 100g)
Hot Smoked Pork Salami Sausage.
Pork (148%), Iodised Salt, Spices, Dextrose, Flavour Enhancer (Monosodium Glutamate), Flavourings, Preservative (Sodium Nitrate), Beechwood Smoke, Made with 37g pork per 25g finished product, as some moisture is lost during curing and drying
|Typical values||Per 100g||Per stick**|
|- Saturates||19g||5 g|
|- Sugars||2.4g||0.6 g|
%* per stick**. **25g stick = 1 portion, *% of Reference intake of an average adult (8400kJ/2000kcal)
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