Waitrose Heston mulled cider gammon
Typical weight 1.4kg each
£19.59 each (est.) (£13.99 per kg) While stocks last
|Typical values||per 100g||per 100g|
|Typical values as prepared|
Pork leg (82%), water, spiced mulled cider (6%) (with preservative potassium metabisulphite), salt, caramel syrup, cinnamon, ginger, preservatives sodium nitrate and sodium nitrite, antioxidant sodium ascorbate, nutmeg, clove
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Preheat oven. Remove all packaging. Place in a roasting tray, cover loosely with foil and roast in centre of oven. Remove foil 20 minutes before end of cooking time. Cook thoroughly until juices run clear. Leave to rest for 10 minutes before carving. (Time 30 min per 500g + 30 mins Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)
Keep refrigerated below 5°C. For use by date see side of pack. Once opened, consume within 2 days. Do not exceed use by date. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted.
|carton||Paper & card||Yes|
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