4 Milk chocolate eggs with a soft milk chocolate mousse filling (47%).
Milk**, Sugar, Vegetable Fats (Palm, Shea), Cocoa Butter, Reduced Fat Cocoa, Cocoa Mass, Dried Whey (from Milk), Emulsifiers (E442, Soya Lecithin, E475, Sunflower Lecithin), Flavourings, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23%, Contains Vegetable Fats in addition to Cocoa Butter
|Typical values||Per 100g||Per Egg (34g)|
|- Saturates||18.5g||6.3 g|
|- Sugars||52.0g||17.5 g|
%* Per Egg (34g). *Reference intake of an average adult (8400 kJ/2000 kcal)
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