Waitrose whole Anglesey sea bass


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Product Summary

Common Name: Sea bass
Latin Name: Dicentrarchus labrax
Wild Caught or Farm Reared : Farm reared
Country of Origin: Wales
Method of catch/Farming method: Recirculation system


Sea bass (Dicentrarchus labrax) (fish)

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per 100g serving
Energy 1046kj 0 kj
Energy 252kcal 0 kcal

Typical values as sold


Component Material Recyclable
absorbent pad Mixed Material No
divider Plastic - PP No
film Plastic - Other No
label-glued Paper No
tray Plastic - HDPE No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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