Young's Gastro salt & pepper dusted basa fillets 2s
£4.00 (£12.50 per kg)
Responsibly sourced fish for life. Restaurant quality meals for two. Succulent basa fillets in a light dusting flavoured with a pinch of sea salt and a generous twist of cracked black pepper. Responsibly sourced fish for life®. We developed our award winning Fish For Life programme to ensure that all our fish is responsibly sourced. So Young's fish is not only good for you, it's good for the sea too. For more about our work to help conserve fish for future generations visit www.youngsseafood.co.uk. Find us on Facebook. facebook.com/youngsseafood. Follow us on twitter@youngsseafood
Basa (75%), Coating (Wheat Flour, Rice Flour, Polenta Flour, Cornflour, Sea Salt, Skimmed Milk Powder, Yeast, Black Pepper, Onion Salt, Garlic, Powder), Vegetable Oil
Preparation & Storage
- For the perfect evening meal... Try serving these Sea Salt and Cracked Black Pepper Dusted Basa fillets with new potatoes topped with herb butter, sweet peas&sprouting broccoli. Enjoy with a glass of well chilled new world Riesling. Get cooking... Place the new potatoes in salted boiling water&cook for 20 minutes. Mix the butter with chopped parsley, chives, mint&seasoning. Drain the potatoes&serve with a knob of the herb butter. Cook broccoli in salted boiling water for 6 minutes, add peas and cook for a further 2 minutes. Drain and serve.*. *These cooking suggestions are a guideline only due to the natural variation in ingredients and variations between cooking appliances. Caution: although extra care has been taken to remove all bones, some bones may remain.
Keep frozen. Store at -18°C or below. Do not re-freeze once defrosted.
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