Birds Eye Harry Ramsden's 4 large haddock fillets
£4.00 (£8.34 per kg)
Haddock (Fish) (54%), Flour (Wheat, Maize), Rapeseed Oil, Water, Breadcrumb (Wheat Flour, Dextrose, Salt), Starch (Wheat, Potato), Salt, Raising Agents (E450, E500)#, Palm Oil, Mustard, Spice Extract, Dextrose, Skimmed Milk Powder, Natural Flavourings, # E450 and E500 are the basic ingredients of Baking Powder, which is used to make the batter light and crispyFor allergens see ingredients in bold
|Typical values||As Sold 100g Provides:||Per Portion (125g) Oven Baked Provides:|
|- Saturates||1.3g||1.6 g|
|- Sugars||0.5g||0.6 g|
Tastiest when Oven Baked Straight from the Freezer.220�C, Fan 200�C, Gas Mark 7 25 mins.Pre-heat oven.Cook in the middle of the oven on a baking tray, until crisp and golden.Please ensure food is cooked until piping hot.These instructions are guidelines only.Do Not refreeze after defrosting.
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