A Goats' Cheese, Sweet Potato & Spinach
Sweet Potato (36%), Wheat Flour (contains Calcium, Iron, Niacin, Thiamine), Goats' Cheese (13%), Red Onion, Butter, Spinach (5%), Sustainable Palm Oil*, Rapeseed Oil, Garlic, Water, Demerara Sugar, Salt, Sesame Seeds, Basil, Milk, Cornflour, Sunflower Oil, Free Range Egg, Black Pepper, Chilli, *www.pieminister.co.uk/wecare
Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold
|Typical values||per 100g||per pie|
|- Saturates||5.4g||14.6 g|
|- Sugars||4.0g||10.8 g|
Remove all packaging and place the pie on a baking tray. Put in a pre-heated oven.
180°C, 160°C fan, 350°F, Gas mark 4 for 25 minutes
Defrost thoroughly in the refrigerator and then follow instructions for 'From fresh'.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.