Green & Black's organic white chocolate & raspberry swirl
£2.99 (59.8p per 100ml)
|Typical values||Per 100g (145ml)||Per 100ml (69g)|
|- Saturates||8.6g||6.0 g|
|- Sugars||19.6g||13.7 g|
|%* Per 100ml (69g)|
Whole Milk #, Whipping Cream # (from Milk) (21%), Raspberry Ripple # (15%) (Raspberries # (8%), Sugar #, Invert Sugar Syrup #, Tapioca Starch #, Concentrated Lemon Juice #, Natural Flavouring), White Chocolate # (7%) (Sugar #, Cocoa Butter #, Whole Milk Powder #, Emulsifier: Soya Lecithin, minimum Cocoa Solids 30%, minimum Milk Solids 23%), Sugar #, Skimmed Milk Powder #, Whole Egg #, Stabilisers (Guar Gum #, Xanthan Gum, Locust Bean Gum#), # = Organic Ingredient
Preparation & Storage
- Green & Black's Organic Ice Cream is best removed from the freezer and allowed to soften for 10 minutes to ensure the ideal flavour and texture.
Keep frozen below -18°C…Do not refreeze once thawed.…Best Before End: see base of carton.
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