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Waitrose egg mayonnaise sandwich

£1.50

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Product Summary

A sandwich made from free range egg with mayonnaise, cress and black pepper in sliced malted bread

Ingredients

Pasteurised free range�egg (39%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, cress, malted wheat flakes, wheat bran, yeast, salt, spirit vinegar, malted barley flour, pasteurised free range egg yolk, wheat protein, emulsifiers mono- and diglycerides of fatty acids and mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, sugar, cornflour, malted wheat flour, black pepper, concentrated lemon juice, palm fat, palm oil

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold

Nutrition

Typical values per 100g per pack
Energy 918kj 1543 kj
Energy 219kcal 368 kcal
Fat 9.5g 15.9 g
Of which
- Saturates 1.8g 3.1 g
Carbohydrate 23.1g 38.8 g
Of which
- Sugars 1.6g 2.7 g
Fibre 2.3g 3.9 g
Protein 9.2g 15.4 g
Salt 0.81g 1.36 g

Typical values as sold. Contains 1 Servings

Recycling

Component Material Recyclable
carton Card Yes
window Plastic - PP Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.