Quorn peppered steaks 196g

£3.00 (£15.31 per kg)



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Product Summary

Meat free savoury flavour grillsteak, made with Mycoprotein™, in a pepper coating


Mycoprotein (76%), Water, Natural Flavouring, Rehydrated Free Range Egg White, Vegetable Oils (Palm, Rapeseed, Sunflower), Dextrose, Gluten Free Roasted Barley Malt Extract, Firming Agents: Calcium Chloride, Calcium Acetate, Black Pepper, Green Pepper, Red Pepper, Salt

Allergy Advice: For allergens see ingredients in bold


Typical values (as sold) Per 100g (as sold) Per Peppered Steak
Energy 509kJ 498 kJ
Energy 112kcal 119 kcal
Fat 4.9g 4.8 g
Of which
- Saturates 2.2g 2.2 g
Carbohydrate 5g 4.9 g
Of which
- Sugars 2.8g 2.7 g
Fibre 5.4g 5.3 g
Protein 11.7g 11.5 g
Salt 1.3g 1.2 g

Cooking Instructions

Remove all packaging.For best results Hob cook.All appliances vary, these are guidelines only.Check product is piping hot before serving.

Oven Cook

From Chilled
12 minPreheat oven to 200°C/Fan 180°C/Gas 6.Brush with a little oil. Place on a baking tray.Cook on the middle shelf. If cooking from frozen, cook for 18 minutes.


From Chilled
6 minPreheat 1 tbsp of oil. Fry over a medium heat, turn halfway.


Component Material Recyclable
Film Plastic No
Sleeve Card Yes
Tray Plastic Yes

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