The Carved Angel Christmas pudding
£15.00 (£2.21 per 100g)
A rich and luxurious Christmas pudding inspired by an original Victorian recipe.
Remove the sleeve and the cloth. Do not remove or pierce cling film. Microwave on full power for 5 minutes (750W). Ensure that the pudding is piping hot throughout before serving.
Remove sleeve. Place in a steamer for 2 hours. Do not allow the pan to boil dry. Ensure that the pudding is piping hot throughout before serving.
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