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menu from Waitrose steak ragu and fettuccine 400g

£3.99 (£9.98 per kg)

  • Suitable for microwave Microwaveable
  • Waitrose own label Waitrose own label

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Product Summary

Succulent steak ragu slow-cooked in red wine for intense flavour. Served with porcini mushrooms and fresh parmigiano.

Nutrition

Typical values per 100g per pack
Energy 667kj 2566 kj
Energy 158kcal 609 kcal
Fat 4.4g 16.9 g
Of which
- Saturates 1.8g 6.9 g
- polyunsaturated 0.1g 0.4 g
Carbohydrate 19.4g 74.5 g
Of which
- Sugars 0.7g 2.7 g
Fibre 1.6g 6.2 g
Protein 9.5g 36.7 g
Sodium 0.11g 0.42 g
Salt 0.28g 1.06 g
Typical values as prepared. Contains 1 Servings

Ingredients

Water, durum wheat semolina, beef (18%), red wine, tomato, onion, Parmigiano�Reggiano cheese�(milk), tomato pur�e, carrots, celery, extra virgin olive oil, passata,�butter�(milk), beef extract, parsley, garlic pur�e, cornflour, yeast extract, porcini mushrooms,�white�balsamic�vinegar, black pepper, basil, salt, oregano, rosemary, leeks, bay leaf

Allergy Advice: Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold

Microwave

From Chilled/Ambient
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place pack on a microwaveable plate. Check food is piping hot. If not re-cover and heat for further brief period. Allow to stand for 1 minute. Stir before serving Do not reheat once cooled (650W: 4 minutes, 750W: 3 1/2 minutes, 850W: 3 minutes)

Storage

Keep refrigerated below 5ºC For use by date see front of pack

Recycling

Component Material Recyclable
film Polyethylene No
sleeve Card Yes
tray Plastic -PET Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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