menu from Waitrose ham hock and camembert crepes
£3.99 (£13.30 per kg)
Crepes filled with tender ham hock and a creamy camembert cheese sauce. Garnished with fresh spinach and a sprinkle of parsley.
|Typical values||per 100g||per 1/2 pack|
|- Saturates||6.5g||9.1 g|
|- Sugars||1.6g||2.2 g|
Typical values as prepared This pack provides 2 servings. Contains 2 Servings
Placing foil onto a baking tray prevents the crepes from sticking to the base. Preheat oven. Remove sleeve and carefully cut film lid. Place on a baking tray on the middle shelf of the oven until golden brown. Allow to stand for 1 minute before serving. Do not reheat once cooled (Time 15 Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
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