Vitamin D. Contains folic acid. Suitable for vegetarians. Kosher - MK. Halal - HFA approved. Toasted flakes of golden corn. Every Kellogg's Corn Flake starts as a single grain of corn, grown at its best for us in more than 140 days of sunshine. These are carefully selected grains are then lovingly nurtured through a few simple steps to the delicious golden flakes that brighten up your breakfast bowl. Simple Steps. From grains to the original sunshine breakfast! Step 1. Start with single kernels of milled corn. Step 2. Carefully cook to our special recipe. Step 3. Roll into flake shapes. Step 4. Toast to perfection. By Appointment to HM The Queen Purveyors of Cereals Kellogg Marketing and Sales Company (UK) Limited
Maize, Sugar, Barley Malt Flavouring, Salt, Vitamins&Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12
Preparation & Storage
Store in a dry place
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.