Tivall vegetarian slicing sausage 300g

£2.79 (£9.30 per kg)

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Product Summary

An excellent source of protein. Suitable for vegetarians. Kosher - Parve - Under supervision of Beth Din Machzinei Hadas Israel.Vegetarian slicing sausage Made from lightly seasoned soya and wheat proteins


Rehydrated Soya and Wheat Proteins (53%), Water, Vegetable Oil (Sunflower, Rapeseed in varying proportions), Egg White Powder, Salt, Maltodextrin, Dextrose, Spices, HydrolysedSoya Protein, Potato Starch, Yeast Extract, Onion Powder, Garlic Powder, Stabilisers (Carrageenan, Guar Gum, Xanthan Gum), Flavouring, Colour (Iron Dioxide), Vitamins & Minerals (Tricalcium Phosphate, Vitamin C, Vitamin B3, Zinc Oxide, Ferric Diphosphate, Vitamin E, Vitamin B5, Vitamin B6, Vitamin B2, Vitamin B1, Folic Acid, Vitamin B12)


Typical values Per 100g Per Serving (90g)
Energy 941kJ 847 kJ
Energy 226kcal 203 kcal
Protein 18.0g 16.2 g
Carbohydrate 4.0g 3.6 g
Of which
- Sugars 1.7g 1.5 g
Fat 15.0g 13.5 g
Of which
- Saturates 1.7g 1.5 g
Fibre 1.5g 1.4 g
Sodium 0.7g 0.6 g
Salt 1.6g 1.5 g
Calcium 120mg 108 mg
Iron 3.4mg 3.1 mg
Zinc 2.25mg 2.0 mg
Folic acid 30�g 27.0 �g
Vitamin C 9.0mg 8.1 mg
Vitamin E 4.0mg 3.6 mg
Thiamin 0.21mg 0.19 mg
Riboflavin 0.24mg 0.22 mg
Niacin 2.7mg 2.4 mg
Pantothenic acid 1.0mg 0.9 mg
Vitamin B6 0.3mg 0.27 mg
Vitamin B12 1.0�g 0.9 �g

Shallow Fry

From Frozen
Fry for 2-3 minutes in a lightly greased pan over a medium heat, turning once.

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