New York Bakery Co wholemeal bagels 5s

£1.50 (30p each)

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Product Summary

5 Wholemeal Bagels


Wholemeal Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Vinegar, Rapeseed Oil, Salt, Preservative (Calcium Propionate), Emulsifier (Mono and Diacetyl Tartaric Acid Esters of Mono and Diglicerides of Fatty Acids), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid), Maize Grits

Allergy Advice: For allergens information refer to highlighted ingredients


Typical values per 100g per Bagel
Energy 1045kJ 940 kJ
Energy 250kcal 225 kcal
Fat 2.5g 2.3 g
Of which
- Saturates 0.4g 0.4 g
Carbohydrate 40.8g 36.7 g
Of which
- Sugars 4.8g 4.3 g
Fibre 7.1g 6.4 g
Protein 11.9g 10.7 g
Salt 0.9g 0.8 g

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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