Waitrose 2 rhubarb crumbles
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Two sweet and buttery rhubarb pieces topped with an all butter oat crumble.
Rhubarb (62%), sugar, semolina, unsalted butter, wheat flour, demerara sugar, oat flakes, maize starch, water
|Typical values||per 100g||per crumble|
|- Sugars||16.3g||19.6 g|
|- Saturates||3.5g||4.2 g|
|- polyunsaturated||0.4g||0.5 g|
|Salt Equivalent||0.1g||0.2 g|
Typical values as consumed. Contains 2 Servings
Preheat oven. Remove outer packaging and film lid. Place on a baking tray in centre of oven. (Time 15 mins Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)
For one crumble. Microwave ovens vary: refer to handbook. Remove outer packaging and lid. Place on a microwaveable plate. Stand for 2 minutes before serving Times above are for one crumble. Microwave times for 2 crumbles are as follows: 650W 1m 40secs 750W 1m 30secs 850W 1m 20secs Do not re-heat once cooled (650W: 50 secs, 750W: 40 secs, 850W: 40 secs)
|pot||Polyethylene Terephalate (PET)||Yes|
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