Fiona Cairns Chocolate Sponge Cake each

£18.00 (Serves 18 - 20 people) (7 days notice required)

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label



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Product Summary

A rich and moist chocolate sponge filled with two layers of chocolate buttercream, smothered with a chocolate ganache and dark chocolate curls.

This product is supplied ready to serve.


Sugar, pasteurised free range egg, rapeseed oil, water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), DARK CHOCOLATE (5%) (cocoa mass, sugar, cocoa butter, emulsifier soya lecithin, flavouring), butter (milk), fat reduced cocoa powder, modified maize starch, cocoa powder, wheat glucose syrup, raspberry pur�e, wheat and maize glucose-fructose syrup, milk whey powder, raising agents diphosphates and sodium carbonates, salt, emulsifiers mono- and diglycerides of fatty acids, propane-1,2-diol esters of fatty acids, sodium stearoyl-2-lactylate and soya lecithin, apricots, cocoa mass, wheat gluten, gelling agent pectin, citric acid, acidity regulator sodium citrates, cocoa butter, colour anthocyanins, butter oil (milk), preservative potassium sorbate, flavouring.

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts and peanuts


Typical values per 100g per serving
Energy 1666kj 1416 kj
Energy 399kcal 339 kcal
Fat 21.3g 18.1 g
Of which
- Saturates 4.7g 4.0 g
Carbohydrate 46.6g 39.6 g
Of which
- Sugars 28.1g 23.9 g
Fibre 1.8g 1.5 g
Protein 4.2g 3.6 g
Salt 0.47g 0.40 g

Typical values as sold. Contains 20 Servings


Component Material Recyclable
base Mixed Material No
collar Plastic - Other No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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