Didier's gâteau chocolat lait et crémeux café
£22.00 (Serves 12 people) (7 days notice required)
Milk chocolate mousse with a creamy coffee centre on a chocolate sponge with hazelnut pieces.
This product is supplied ready to serve.
For the best experience, eat on day of receipt.
STABILISED UHT CREAM (40%) (cream (milk), stabiliser carrageenan), MILK CHOCOLATE (16%) (sugar, cocoa butter, milk powder, cocoa mass, emulsifier soya lecithin, flavouring), sugar, pasteurised free range egg, pasteurised free range egg yolk, DARK CHOCOLATE (5%) (cocoa mass, sugar, cocoa butter, emulsifier soya lecithin, flavouring), milk, hazelnuts, fat reduced cocoa powder, gelling agent beef gelatine, rapeseed oil, coffee powder, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), almonds, cornflour, glucose, maize starch, colour iron oxide, cocoa mass, emulsifiers glycerol, polyglycerol esters of fatty acids and soya lecithin, sweetener sorbitol, sugar syrup, flavouring, preservative potassium sorbate, cocoa butter, coffee, glazing agents arabic gum and shellac
|Typical values||per 100g||per slice|
|- Saturates||13.7g||10.3 g|
|- Sugars||25.6g||19.2 g|
Typical values as sold. Contains 12 Servings
|box||Paper & card||Yes|
|leaflet||Paper & card||No|
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