Salmon En Croute
£24.00 (Serves 6 - 8 people) (5 days notice required)
This item is available for delivery/collection between 18/11/2016 and 30/12/2016
Succulent salmon with a creamy watercress, lemon and tarragon sauce enrobed in puff pastry
Price per kilo: £16
This product requires cooking.
Salmon (fish) (31%), FORTIFIED WHEAT FLOUR (wheat flour' calcium carbonate' iron' niacin' thiamin), semi skimmed milk, water, spinach, butter (milk), palm oil, salt, rapeseed oil, watercress, single cream (milk), yeast, maize starch, lemon zest, tarragon, sugar, black pepper, white pepper
|Typical values||per 100g||per 1/6|
|- Saturates||6.9g||17.3 g|
|- polyunsaturated||2.1g||5.3 g|
|- Sugars||2.2g||5.5 g|
Typical values as prepared
Preheat oven. Remove film. Place foil tray directly on the middle oven shelf. Cook until golden brown Allow to stand for 2 minutes before serving. (Time 55 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
|film||Plastic - Other||No|
|leaflet||Paper & card||Yes|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.