Quorn Chicken Style & Mushroom Pie is meat free and made with Quorn Chicken Style Pieces in a creamy mushroom and white wine sauce, baked in shortcrust pastry with a puff pastry top.
Wheat Flour (contains added Calcium, Iron, Niacin & Thiamine), Quorn\u2122 Chicken Style Pieces (19%) ^Mycoprotein*, Rehydrated Free Range Egg White, Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate], Water, Mushroom (10%), Margarine ^Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: Mono- & Diglycerides of Fatty Acids], Double Cream (Milk) (6%), White Wine (2%), Vegetable Stock ^Partially Rehydrated Vegetables (Potato Flake, Onion, Leek), Salt, Yeast Extract, Carrot Concentrate, Sugar, Lemon Juice, Sunflower Oil], Modified Maize Starch, Free Range Egg, Pecorino Cheese (Milk), Onion, Salt, Yeast Extract, Parsley, Garlic Puree, Porcini Stock ^Mushroom Concentrate, Porcini Mushroom Powder, Yeast Extract, Salt, Sugar, Cornflour], Black Pepper, *18% of product
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||As Sold Per 100g||As Sold Per Pie|
|- Sugars||1.4g||3.3 g|
|- Saturates||5.1g||12.0 g|
Quorn Chicken Style & Mushroom Pie is very easy to prepare, so you can cook your favourite meal in next to no time. Follow the instructions carefully so you can enjoy it at its very best.All appliances vary, these are guidelines only. Ensure Quorn Chicken Style & Mushroom Pie is piping hot before serving.
Simply remove carton & cook from frozen as follows:Pre-heat oven and baking tray 190�C/375�F/Gas Mark 5. Place Quorn Chicken Style & Mushroom Pie on a baking tray & cook on the middle oven shelf for 50 minutes, turning half way through cooking time. Reduce cooking time by 2 minutes for fan assisted ovens.
Simply remove carton & cook from chilled as follows:Pre-heat oven and baking tray 190�C/375�F/Gas Mark 5. Place Quorn Chicken Style & Mushroom Pie on a baking tray & cook on the middle oven shelf for 30 minutes, turning half way through cooking time. Reducecooking time by 2 minutes for fan assisted ovens.
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