Didier's Gateaux Abricot et Amandes each

£22.00 (Serves 12 people) (7 days notice required)

  • Waitrose own label Waitrose own label



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Product Summary

Almond sponge layered with apricot compote, almond mousse and soft meringue. Decorated with poached apricots and flaked almonds.

This product is supplied ready to serve.

For the best experience, eat on day of receipt.


Apricot (28%), sugar, STABILISED WHIPPING CREAM (whipping cream (milk), stabiliser carrageenan), pasteurised free range egg, milk, pasteurised free range egg white, almonds (5%), pasteurised free range egg yolk, lemon juice, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), glucose, gelling agents beef gelatine and pectin, acidity regulator citric acid, cornflour, sugar syrup, maize starch, WHITE CHOCOLATE (sugar, cocoa butter, milk powder, emulsifier soya lecithin, flavouring), emulsifiers mono- and diglycerides of fatty acids and polyglycerol esters of fatty acids, sweetner sorbitol, preservative potassium sorbate, modified wheat starch, wheat dextrose, thickner sodium alginate, flavouring, wheat starch, palm oil, salt

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain other nuts and peanuts


Typical values per 100g per slice
Energy 1102kj 837 kj
Energy 264kcal 201 kcal
Fat 16.3g 12.4 g
Of which
- Saturates 4.7g 3.6 g
Carbohydrate 21.1g 16.0 g
Of which
- Sugars 18.4g 14.0 g
Fibre 2.6g 2.0 g
Protein 7.0g 5.3 g
Salt 0.10g 0.08 g

Typical values as sold. Contains 12 Servings


Component Material Recyclable
base Card No
box Paper & card Yes
leaflet Paper & card No
wrap Card No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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