A fine selection of milk, dark and white chocolates from Lindt inspired by famous dessert recipes, including:
- Caramel eclair - smooth caramel cream in a dark chocolate shell topped with chocolate
- Meringue - pieces of crunchy meringue in a soft centre with a swirl of white chocolate
- Brownie - dark chocolate with hazelnut and walnut filled with a luscious chocolate truffle
- Millefeuille - wafer praline filling delicately covered with fine milk chocolate
- Tiramisu - exquisite tiramisu flavoured centre topped with smooth white chocolate
- Crème brûlée - fine milk chocolate with a delicate crème brûlée centre.
Sugar, Cocoa Butter, Cocoa Mass, Milk Powder, Anhydrous Milk Fat, Lactose, Invert Sugar, Glucose Syrup, Hazelnut Praline (Hazelnuts, Sugar) (2%), Vegetable Fats (Coconut, Palm), Stabilizer (Sorbitol), Hazelnuts (1%), Fat-Reduced Cocoa, Walnuts (0.8%), Skimmed Milk Powder, Caramel Pieces (Sugar, Lactose, Anhydrous MilkTRONG> Fat, Skimmed Milk Powder, Emulsifier (Rapeseed Lecithin), Flavour) (0,7%), Wafer (Sugar, Wheat Flour, Anhydrous Milk Fat, Whey Powder,
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