Dolmio PastaVita tomato & basil pasta & sauce pot
£1.50 (50p per 100g)
Tomato and Basil sauce with Fusilli Pasta - a delicious meal in two separate pots, giving you a great taste.
Cooked Fusilli Egg Pasta ingredients: Cooked Pasta (Water, Durum Wheat Semolina, Whole Egg (Dehydrated), Egg Albumen (Dehydrated), Olive Oil, Sauce ingredients: Tomatoes (78%), Tomato Paste (9.0%), Onions, Modified Maize Starch, Sugar, Sunflower Oil, Salt, Spices, Herb (Basil (0.2%)), Acid (Citric Acid)
|Typical values||Per 100g (as prepared)||per portion as prepared (300g) (%*)|
|- Saturates||0.2g||0.6 g|
|- Sugars||2.9g||8.7 g|
. *Reference intake of an average adult (8400kJ/2000kcal)
1. Peel back the lid of each pot about a quarter of the way across.2. Place both pots in the microwave and heat for 1 1/2 minutes at 750W.3. Open carefully, pour the sauce over the pasta, mix through and enjoy!Take care! The pots will be hot after microwaving.
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