Waitrose margherita pasta bake
|Typical values||per 100g||per pack|
|Energy||183 kcal||653 kcal|
|Energy||768 kj||2739 kj|
|Protein||7.87 g||28.06 g|
|Carbohydrate||19.57 g||69.77 g|
|Sugars||1.60 g||5.70 g|
|Fat||7.77 g||27.70 g|
|Saturates||3.70 g||13.19 g|
|Fibre||1.80 g||6.42 g|
|Salt||0.53 g||1.87 g|
Water, chopped tomatoes, durum wheat semolina, mature Cheddar cheese (6%) (milk), red Leicester cheese (with colour annatto) (6%) (milk), milk, pasteurised free range egg, mozzarella cheese (3%) (milk), olive oil, tomato purée, single cream (milk), cornflour, concentrated vegetable juices (beetroot, carrot, celery, lettuce, onion and spinach), rapeseed oil, FORTIFIED WHEAT FLOUR (wheat flour‚ calcium carbonate‚ iron‚ niacin‚ thiamin), salt, garlic purée, pectin, basil, mustard flour, black pepper, white pepper, sugar, wheat flour, parsley, rosemary extract, acidity regulator citric acid, turmeric
Preparation & Storage
- Stir before serving. Do not reheat once cooled. For best results oven heat
Keep refrigerated below 5ºC. For Use by date see front of pack.
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