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FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, poppy seeds (12%), yeast, salt, emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, wheat gluten, flour treatment agent ascorbic acid
|Typical values||per 100g||per roll|
|- Saturates||0.3g||0.2 g|
|- Sugars||2.6g||1.4 g|
Typical values. Contains 1 Servings
|liner||Plastic - LDPE||Yes|
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