Northern Dough Co. rosemary pizza dough
£2.24 (£5.10 per kg)
Rosemary Pizza dough
Wheat Flour, Milk Powder, Olive Oil, Dried Rosemary, Sugar, Yeast, Water, Salt
|Typical values||as sold Per 100g|
1 Defrost in the fridge for 12 hours or in the microwave for a couple of minutes (please see box)2 Preheat oven to 240C/475F/Gas mark 9.3 Flour your surface, rolling pin and baking tray.4 Roll your dough to 10-12 inches, pop onto a floured baking tray.5 Top with delicious things and bake for 8-14 mins until golden brown.
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