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Waitrose Easy To Cook 2 pork escalopes with a Gruyere & mustard crust 244g

£4.19 (£17.18 per kg)

Add 3 for £10

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Pork escalopes with a Gruyere and mustard crust, made with prime British pork from pigs born outdoors and reared in airy, straw-bedded barns. Tender and juicy in 8 minutes.

Nutrition

Typical values per 100g per 1/2 pack
Energy 220  kcal 248  kcal
Energy 922  kj 1042  kj
Protein 28.2  g 31.87  g
Carbohydrate 4.9  g 5.54  g
Sugars 0.3  g 0.34  g
Fat 9.7  g 10.96  g
Saturates 1.8  g 2.03  g
Fibre 0.1  g 0.11  g
Salt 0.73  g 0.82  g

Ingredients

Pork (82%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), Gruyère cheese (milk) (3%), water, rapeseed oil, mustard flour, Parmigiano Reggiano cheese (milk), spirit vinegar, cider vinegar, salt, mustard seeds, parsley, sea salt, olive oil, yeast, mustard husk, lemon juice, cane sugar, peppercorns, turmeric, pimento, allspice, chilli

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat.

Storage

Keep refrigerated below 5°C. Once opened, consume within 1 day. Do not exceed use by date. For use by date see front of pack. Packaged in a protective atmosphere. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.

Recycling

Component Material Recyclable
film Plastic - Other No
sleeve Paper & card Yes
tray Plastic -PET No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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