Waitrose Cooks' Ingredients piri piri rub
£2.69 (£4.90 per 100g)
A perfect blend of spices ideal as a rub, try with chicken to create the traditional Portuguese piri piri Chicken, takes you to the Monchique mountains on the Algarve.
Good Causes - Sales of Waitrose Duchy Organic products provide a donation to The Prince of Wales's Charitable Foundation. This year, over £2.5m will be donated to the Foundation, supporting good causes across the UK. Since 2009, you've helped to raise over £17m for initiatives such as the Duchy Future Farming Programme, which helps farmers develop more sustainable farming practices.
Salt, demerara sugar, chilli powder, garlic granules, paprika, lemon peel, onion, chilli flakes, cumin powder, oregano, black pepper, thyme
|Typical values||per 100g||A serving|
|- Saturates||2.0g||0.0 g|
|- Sugars||21.0g||0.0 g|
Chilli rating: Hot Prep time: 40 mins Cooking time: 15 mins Serves: 4 My shopping list... 6 Chicken thigh fillets (skinless & boneless) 1 Lemon 3 tbsp Olive Oil 4 tsp of Piri Piri Rub Preparation Cut the chicken into strips and place
|tub||Plastic - PP||No|