Waitrose Cooks' Ingredients laksa paste
£2.05 (£1.11 per 100g)
Creamy paste with ginger, tamarind and turmeric. Simply add prawns, cooked noodles, sugar snap peas and mange tout for a delicious Malaysian inspired dish.
Water, ginger pur�e (11%), garlic pur�e, rapeseed oil, tamarind concentrate (6%), FISH SAUCE (anchovy (fish), salt, sugar), lemon grass, CHICKEN STOCK (chicken bones, chicken fat, salt), coriander, diced chilli, sugar, cornflour, salt, lime juice, ground turmeric (1%), lime leaf, ground coriander
|Typical values||per 100g||per 45g serving|
|- Saturates||0.6g||0.3 g|
|- Sugars||7.4g||3.3 g|
This pack provides 4 servings. Contains 4 Servings
|label-glued||Plastic film and paper label||No|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.