Grated Potato & Onion Pancakes
Potato (56%), Egg, Vegetable Oil, Onion Flakes (6%), Thickening Agent E1412, Wheat Flour (contains Gluten), Potato Flakes (contains Mono and Diglycerides, Sodium Acid Pyrophosphate, Preservative E222, Citric Acid, BHA), Seasoning (contains Corn Starch, Sugars, Hydrolyzed Vegetable Protein, Celery), Salt and Spices
|Typical values||per 100 g|
Place on a baking tray and cook for 12 minutes at 180 degrees, in a pre-heated oven.
Put some oil in a pan and fry for 3 min on each side or until desired color and crispiness.
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