Waitrose free range Berkshire pork hock
£6.49 per kg
Free range berkshire French trimmed pork hock
|Typical values||per 100g edible portion|
Typical values as sold
Cook thoroughly until the juices run clear and there is no pink meat.
Preheat oven. Remove all packaging. Place in a roasting tray. Cook thoroughly until the juices run clear and there is no pink meat. Leave to stand for 10 mins before carving. (Time 35 mins per 500g + 35mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
|label-glued||Paper & card||No|
|pouch||Plastic - Other||No|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.