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Heston from Waitrose strawberry & lychee layered gateau 495g

£12.99 (£2.63 per 100g)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

A fragrant, flavourful dessert containing layers of lychee mousse, strawberry and lemon confit, rose water mousse, white chocolate and nut feuilletine, almond sponge, alpine strawberries, Charlotte sponge and lychee liqueur.

Nutrition

Typical values per 100g per 1/8 portion
Energy 280  kcal 173  kcal
Energy 1166  kj 721  kj
Protein 3.7  g 2.29  g
Carbohydrate 24.0  g 14.83  g
Sugars 18.0  g 11.12  g
Fat 18.6  g 11.49  g
Saturates 9.4  g 5.81  g
Fibre 0.9  g 0.56  g
Salt 0.13  g 0.08  g

Ingredients

Single cream (milk), sugar, lychee (13%), strawberries (9%), alpine strawberries (5%), water, wheat flour, pasteurised free range egg, sunflower oil, cocoa butter, almonds, butter (milk), hazelnut paste, pasteurised free range egg white, lychee liqueur (1%), milk powder, beef gelatine, almond flour, pasteurised free range egg yolk, hazelnuts, wheat glucose syrup, alcohol, milk fat, gelling agent carrageenan, emulsifiers mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids and soya lecithin, pasteurised free range egg white powder, invert sugar syrup, rose water, colours cochineal, iron oxides and iron hydroxides, titanium dioxide and lutein, lemon juice from concentrate, lactose (milk), milk proteins, salt, raising agents sodium carbonates and diphosphates, kirsch, cocoa mass, barley malt flour, flavouring, humectant sorbitol syrup, wheat starch, acidity regulator citric acid, stabiliser propylene glycol, lemon oil

Preparation & Storage

Storage

KEEP FROZEN

Recycling

Component Material Recyclable
lid Plastic - PS No
tray Plastic - PS No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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