Waitrose Cooks' Ingredients rendang spice blend
£1.99 (£1.33 per 10g)
Measured spices, with a recipe in order for you to make this traditional Malaysian curry.
Paprika, chilli powder, ground lemongrass, coriander powder, cumin powder, ground galangal, cassia, turmeric powder, cardamom, clove, kaffir lime leaf, lemon grass
Chilli rating: Medium Prep time: 10 mins Cooking time: 1hr Serves: 4 Additional Ingredients required... 650g Diced Beef 4 Onions (medium) Coconut Milk (400ml/1 tin) 5 Garlic Cloves 2 inch piece Ginger 2 Limes 6 tbsp Cooking Oil 3 tsp Sugar
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