Waitrose 1 salted caramel & dark chocolate profiteroles
£3.99 (£1.67 per 100g)
Richly indulgent cream filled choux pastries drizzled with salted caramel and chocolate sauce.
Whipping cream (milk) (40%), water, wheat glucose-fructose syrup, pasteurised free range egg, ECUADORIAN DARK CHOCOLATE (7%) (cocoa mass, sugar, emulsifier soya lecithin), sweetened condensed milk, sugar, wheat flour, concentrated butter (milk), cream (milk), caramel (1%), butter (milk), skimmed milk powder, gelling agent pectin, dried sugar beet pulp, emulsifier mono- and diglycerides of fatty acids, salt, raising agents diphosphates and sodium carbonates, stabilisers guar gum, locust bean gum and sodium alginate. Ecuadorian dark chocolate contains cocoa solids 70% minimum
|Typical values||per 100g||per 1/4 pack|
|- Saturates||16.7g||10.0 g|
|- Sugars||15.5g||9.3 g|
Typical values as prepared. Contains 4 Servings
|sachet||Plastic - Other||No|
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