The Saucy Fish Co. smoked haddock with Davidstow cheddar & chive
Foil bake bag - no touch, no smell, no fuss. Davidstow Cheddar&chive sauce smashing on smoked haddock. When you fancy a nice bit of fish, you want the right sauce to go with it. So we've matched our top-quality fillets with a delicious sauce inside an oven-ready bag - for a lip-smacking fish-dish that's ready before you know it.
Smoked Haddock (83%), ^contains Salt, Colours (Curcumin, Annatto)], Butter, Davidstow®Cheddar Cheese (5%), Full Fat Soft Cheese, Chives (1%), Cornflour, Lemon Juice, Emulsifier (Sunflower Lecithin), Dijon Mustard (Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric), Onion Powder, White Pepper
Preparation & Storage
- To serve: Shake the bag to coat the tasty smoked haddock with our delicious sauce. Cut along the length of the bag with scissors and carefully serve the smoked haddock and sauce onto your plates. Smashing with creamy mash and peas. Whilst we've aimed to remove all the bones, please be careful just in case we've missed one.
Keep refrigerated. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly before cooking.