Birds Eye fish chargrilled with lemon, rosemary
£3.00 (£10 per kg)
Less than 3% fat. Simply bake or bbq in the tray. No artificial colours, flavours or preservatives. Birds Eye™ Forever Food. Working for a sustainable future. At Birds Eye we care about future generations as much as we do about you and your family today. That's why we only bring you fish that comes from responsibly managed fisheries. For more information go to www.birdseye.co.uk
Alaska Pollock (82%) (Fish), Water, Dried Onion, Extra Virgin Olive Oil, Salt, Fish Gelatine, Rosemary, Basil, Dextrose, Thyme, Lemon Powder, Lemon Juice Powder, Natural Onion Flavouring, Lemon Peel, Natural Flavouring, Lemon Extract, White Pepper, Bay Leaves
Preparation & Storage
- Although great care has been taken to remove all bones, some may remain.
- Please ensure food is cooked until piping hot.…Do not refreeze after defrosting.…These instructions are guidelines only. Barbecue From Frozen: Wrap the fish portions in the foil tray with aluminium foil and place directly onto the grill rack. Cook until n
Store in a freezer at -18°C or cooler.
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