Waitrose New Zealand lamb leg steak with balsamic glaze, mint & thyme 150g

£3.49 (£23.27 per kg)

  • Waitrose own label Waitrose own label

Add to Favourites

Add to a list

Product Summary

New Zealand lamb leg steak with balsamic glaze, mint and thyme


Typical values per 100g per pack
Energy 201  kcal 262  kcal
Energy 842  kj 1095  kj
Protein 25.2  g 32.76  g
Carbohydrate 1.6  g 2.08  g
Sugars 1.4  g 1.82  g
Fat 10.4  g 13.52  g
Saturates 4.8  g 6.24  g
Fibre 0.2  g 0.26  g
Salt 0.23  g 0.29  g


Lamb (95%), BALSAMIC VINEGAR (red wine vinegar, grape must, preservative sulphur dioxide), sugar, mint, thyme, cornflour, salt, stabiliser xanthan gum

Preparation & Storage


  • Wash hands, all surfaces and utensils after touching raw meat


Keep refrigerated below 5ÂșC. Once opened, consume within 1 day. Do not exceed use by date. For use by date see front of pack. Do not freeze.


Component Material Recyclable
film Plastic - Other No
label-glued Plastic - Other No
tray Plastic - Other No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.