Waitrose Asian fusion 6 red Thai spiced chicken parcels
£2.99 (£20.21 per kg)
6 fried minced chicken thigh and water chestnut pastry parcels with a tangy chilli and garlic dip.
|Typical values||per 100g||per parcel|
|Energy||222 kcal||55 kcal|
|Energy||932 kj||230 kj|
|Protein||6.042 g||1.49 g|
|Carbohydrate||27.246 g||6.72 g|
|Sugars||9.507 g||2.35 g|
|Fat||9.038 g||2.23 g|
|Saturates||1.790 g||0.44 g|
|Fibre||3.973 g||0.98 g|
|Salt||0.66 g||0.16 g|
Water, minced chicken thigh (16%), wheat flour, diced water chestnut, rapeseed oil, sugar, RED THAI CURRY PASTE (2%) (sunflower oil, tamarind, garlic purée, dried red chilli, shallot, galangal, lemon grass purée, ginger purée, ground coriander, kaffir lime peel, sugar, cumin, cardamom, coriander root, colour paprika extract, white pepper), diced garlic, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), chopped red chillies, ginger purée, spring onion, concentrated lemon juice, potato starch, salt, coconut oil, red wine vinegar, cornflour, anchovy extract (fish), lemon juice, dried lime leaf, chopped coriander, rice vinegar, fermented soya bean, wheat
Preparation & Storage
- Chilli and garlic dip – Do not heat. If frozen, defrost by immersing the pot in warm water. Do not reheat once cooled.
Keep refrigerated below 5ºC. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month. Do not refreeze once defrosted.
|film||Plastic - Other||No|
|pot||Plastic - PP||No|
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