Rhokett cheesecake with Belgian chocolate
£3.00 (£1.50 per 100g)
Two portions of cheesecake baked on a rich chocolate crumb base with Belgian chocolate pieces and a smooth chocolate ganache topped with a feathering of chocolate sauce
Cream Cheese (2%) (Milk), Sugar, Double Cream (Milk), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Mass, Butter (Milk), Pasteurised Free Range Egg, Whipping Cream (Milk), Palm Oil, Cocoa Butter, Cornflour, Reduced Fat Cocoa Powder, Whey Powder (Milk), Glucose, Water, Salt, Rapeseed Oil, Dextrose, Skimmed Milk Powder, Whole Milk Powder, Emulsifier: Soya Lecithin, Cocoa Powder, Emulsifier: Mono- and Diglycerides of Fatty Acids, Xanthan Gum, Acidity Regulators: Citric Acid, Potassium Citrate, Calcium Citrate, Gelling Agent: Pectin, Flavouring: Vanilla, Lime, Colour: Titanium Dioxide, Iron Oxide, Preservative: Potassium Sorbate, Dark Chocolate Chunks (9%) contain Cocoa Mass, Sugar, Emulsifier: Soya Lecithin, Vanilla Flavouring
Allergy Advice: For allergens see ingredients in bold
|Typical values||Per 100g||�|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.