essential Waitrose British chicken breast fillets
£12.00 (£12 per kg)
From a long established group of carefully selected British farmers and suppliers who share our commitment to:
- Delivering the highest animal welfare standards
- Quality succulent chicken from birds fed on a diet rich with maize
- Working together to protect our environment and promote sustainable farming
|Typical values||per 100g||per serving|
|- Saturates||0.7g||0.8 g|
|- polyunsaturated||0.5g||0.6 g|
|Typical values as sold This pack provides 8 servings. Contains 8 Servings|
Preparation & Storage
- Do not wash poultry before cooking (in bold text) Wash hands, all surfaces and utensils after touching raw poultry.
Preheat grill. Remove all packaging. Place on a grill tray, brush with oil and season. Score deeply and grill turning frequently until thoroughly cooked, the juices run clear and there is no pink meat. (Time 15-18 mins)
For best results pan fry. Remove all packaging. Heat 1 tablespoon of oil in frying pan, add chicken, cook on high heat to seal, turn and seal other side, reduce heat until thoroughly cooked, the juices run clear and there is no pink meat. (Time 12-15 mins)
Do not reheat once cooled
Keep refrigerated below 4ºC. Once opened consume within 2 days. Do not exceed date shown. Packaged in a protective atmosphere. For use by date see front of pack.
|bag||Low Density Polyethyene||Yes|
|label-glued||Paper & card||Yes|
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